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Shallot (sets) - French, Red (Organic)

$399 USD
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Each shallot can typically yield about 5-10 shallots per harvest.  Best time to plant is usually in the Fall (Sept. - Nov.)

Quick Overview:

  • Semi-long with red papery skin
  • Pungent flavor
  • Creamy inside
  • Easy to peel
  • Easy to grow
  • Stores very well
  • Excellent flavor


How to Plant:

Plant the pointy side of the shallot facing up with no more than 1/4" of soil covering the shallot. Make sure your have 7-8 inches of soil to allow the roots to grow freely.  Space each bulb 10" - 12" apart from each other.


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